Chinese Chicken Salad Dressing
- ¾ cup sugar
- ¼ Tbsp pepper
- 2 Tbsp salt
- ¾ cup + 2 Tbsp vinegar
- 1½ cups oil
- 6 Tbsp sesame oil
Melt sugar and salt with the vinegar in a saucepan on low heat. Combine with the rest of the ingredients.
Melt sugar and salt with the vinegar in a saucepan on low heat. Combine with the rest of the ingredients.